1. Vegetable Samosa

Our Vegetable Samosa is a delightful concoction of spiced potatoes, peas, and carrots, all encased in a light, flaky pastry. Perfectly fried to a golden crisp, each bite delivers a burst of savory flavors, making it an irresistible starter or a snack to enjoy anytime.

2. Chicken Samosa

Savor the rich filling of our Chicken Samosa, featuring finely minced chicken, seasoned with an exquisite blend of herbs and spices. Wrapped in a crispy pastry shell, these samosas are a perfect harmony of textures and flavors, ideal for satisfying your hunger with a touch of elegance.

3. Lamb Samosa

Indulge in the deep, robust flavors of our Lamb Samosa. Packed with juicy, spiced lamb meat, onions, and herbs, each samosa is a pocket of rich, meaty goodness. The crispy outer layer complements the succulent filling, making it a must-try for meat lovers.

4. Vegetable Pakora

Our Vegetable Pakoras are a crunchy, delightful treat. A mixture of fresh vegetables dipped in a chickpea batter and deep-fried to perfection. These fritters are light, flavorful, and an excellent choice for a vegetarian appetizer or a side dish.

5. Onion Pakora

Onion Pakora is a popular Indian snack made by coating thinly sliced onions with a spiced batter made from chickpea flour and then deep-frying until crispy and golden brown. The result is a delicious and crunchy snack with a perfect balance of savory and spicy flavors, often served with mint chutney or tamarind chutney on the side.

6. Paneer Pakora

Paneer pakora are a delicious Indian snack made with paneer, spices & gram flour. These paneer pakora are delicious, flavorful and addictive with all the goodness of Indian cheese in them.

7. Gobi Pakora

Gobi Pakora is a popular Indian snack made by coating cauliflower florets in a spiced batter of chickpea flour, herbs, and spices before deep-frying until crispy and golden brown. The result is a deliciously crunchy and savory dish with a satisfying kick of heat, perfect as an appetizer or accompaniment to a meal.

8. Mirchi Pakora

Mirchi Pakora is a popular Indian snack made by stuffing long green chilies with a spiced mixture of potatoes, onions, and herbs, before coating them in a batter of chickpea flour and deep-frying until crispy and golden brown. It's a deliciously spicy and crunchy dish that's perfect as a snack or appetizer.

9. Gobi Manchurian

Gobi Manchurian is a popular Indo-Chinese dish made with crispy cauliflower florets coated in a spicy batter and then stir-fried with garlic, ginger, onions, and a tangy sauce made with soy sauce and vinegar. The result is a delicious and flavorful dish with a perfect balance of sweet, sour, and spicy flavors, often served as an appetizer or a side dish.

10. Vegetable Manchurian

Experience the bold flavors of our Vegetable Manchurian. Deep-fried vegetable balls are dunked in a tangy, slightly spicy Manchurian sauce, creating a mouth-watering dish that's a staple in Indo-Chinese cuisine. It's a perfect blend of comfort and flavor in every bite.

11. Reshmi Paneer Tikka

Our Reshmi Paneer Tikka features succulent cubes of paneer, marinated in a creamy blend of yogurt and spices, then grilled to perfection. Soft and juicy, these paneer tikkas are a heavenly treat for vegetarians and cheese lovers alike.

12. Chicken 65 Manchurian

A unique twist on two classics, our Chicken 65 Manchurian combines the fiery taste of Chicken 65 with the zest of Manchurian sauce. This dish is a fusion of flavors that's spicy, tangy, and absolutely addictive, making it a fantastic choice for those who love a bit of heat.

13. Chicken Tikka Sizzler

Our Chicken Tikka Appetizer is marinated in herbs and spices, then grilled until crispy. Served without curry, it's a lighter, flavor-packed start to your meal. Perfect for those who prefer a crisp, savory beginning.

14. Egg Bhurji

Egg Bhurji is a delicious Indian street food made by hard-boiling eggs, cutting them in half, and coating them in a spiced batter of chickpea flour and deep-frying them until crispy. These egg halves are then served with a tangy and spicy tomato-based sauce and garnished with fresh herbs. It's a perfect snack or appetizer for any occasion.

15. Fish Pakora

Fish Pakora is a popular Indian snack made by coating small pieces of fish in a spiced batter of chickpea flour, herbs, and spices before deep-frying until crispy and golden brown. The result is a flavorful and crispy dish with a satisfying kick of heat, perfect as an appetizer or accompaniment to a meal.

16. Samosa Chaat

Samosa Chaat is a mouth-watering Indian street food made by crushing and layering pieces of crispy samosas with spiced chickpeas, yogurt, tamarind chutney, and green chutney, topped with finely chopped onions, tomatoes, and fresh coriander. The result is a sweet, sour, and savory explosion of flavors and textures, perfect for any food lover.

17. Aloo Chaat

Aloo Chaat is a popular Indian street food made with boiled and fried potato cubes mixed with spices, tamarind chutney, mint chutney, and yogurt, and then topped with finely chopped onions, tomatoes, and fresh coriander. The result is a delicious and tangy dish with a perfect balance of sweet and sour flavors, perfect for a quick and satisfying snack.

18. Channa Chaat

Channa Chaat is a popular Indian street food made with spiced chickpeas, mixed with onions, tomatoes, and potatoes, and then tossed with tamarind chutney, mint chutney, and yogurt. The result is a flavorful and satisfying snack that's perfect for a quick bite on the go, or as an appetizer for any meal.

19. Aloo Tikki Chaat

Aloo Tikki Chaat is a popular Indian street food made with crispy fried potato patties, topped with spiced chickpeas, tamarind chutney, mint chutney, and yogurt, and then garnished with finely chopped onions, tomatoes, and fresh coriander. The result is a delicious and satisfying snack with a perfect balance of flavors and textures.

20. Papadi Chaat

Papadi Chaat is a popular Indian street food made with crispy deep-fried flour crisps called "papadis," topped with spiced chickpeas, potatoes, and onions, and then drizzled with tamarind chutney, mint chutney, and yogurt. The result is a tangy and savory snack with a perfect balance of textures and flavors, and a must-try for any street food lover.

21. Pani Puri (Gol Guppa)

Pani Puri, also known as Gol Guppa, is a popular Indian street food consisting of small, crispy, hollow balls filled with spiced potatoes, chickpeas, and tamarind chutney, and then filled with a spicy and tangy mint water called "pani". The result is a burst of flavors and textures in every bite, and a must-try for any street food enthusiast.

22. Dhai Bhalla

Dhai Bhalla is a popular Indian snack made with deep-fried lentil dumplings that are soaked in water to make them soft, and then topped with yogurt, tamarind chutney, and a mix of spices. The result is a tangy, spicy, and creamy dish with a perfect balance of flavors and textures, and a favorite of many Indian food lovers.

23. Freshly Tossed Green Salad

Enjoy the simplicity of our Freshly Tossed Green Salad, a vibrant mix of fresh greens and garden vegetables, lightly dressed to enhance their natural flavors. It’s the perfect refreshing complement to any meal.

24. Cucumber Salad

Our Cucumber Salad offers a crisp and refreshing bite, featuring thinly sliced cucumbers and a hint of herbs, all tossed in a light vinaigrette. It's a cool, soothing side dish ideal for balancing spicier flavors.

25. Papadum

Papadum is a thin, crisp, and disc-shaped flatbread that is a popular snack and side dish in Indian cuisine. It is made with a combination of lentil or chickpea flour, spices, and sometimes rice flour, which is then rolled into a thin dough and sun-dried or roasted until crispy. Papadum is often served as an appetizer or with main courses such as curries, biryanis, and kebabs.

26. Spicy Onion Salad

A spicy salad that consists of onions topped with chilli poweder, fresh lettuce and spinach, and topped freshly squeezed lime.

27. Fresh Plain Dhai (Yogurt)

Fresh Plain Dhai, also known as yogurt or curd, is a staple ingredient in Indian cuisine. It is made by fermenting milk with lactic acid bacteria, resulting in a tangy and creamy texture. Fresh Plain Dhai is often served as a cooling accompaniment to spicy dishes, used as a marinade, or added to various recipes as a souring agent.

28. Boondi Rayta

Boondi Rayta is a popular yogurt-based condiment in Indian cuisine. It is made by mixing fresh plain dhai with boondi (tiny fried chickpea flour balls) and flavored with spices such as cumin, coriander, and chaat masala. Boondi Rayta is often served as a cooling accompaniment to spicy dishes, biryanis, and kebabs.

29. Cucumber Rayta

Cool down with our Cucumber Raita, a creamy yogurt-based condiment dotted with grated cucumber and seasoned with a dash of spices. This soothing dish is excellent for tempering the heat and adding a creamy texture to your meal.

30. Tandoori Chicken Quarter Leg

Savor the flavors of our Tandoori Leg Quarter, expertly marinated in a blend of traditional spices and slow-cooked to perfection in a clay oven. Each succulent piece is served with a side of aromatic rice and crispy masala-fried potato slices, combining rich flavors and textures for a delightful meal.

31. Tandoori Chicken Whole

Our Whole Tandoori Chicken is marinated in a rich blend of spices and yogurt, then slow-roasted in a traditional tandoor oven. The result is succulent, smoky, and perfectly charred chicken that's a feast for the senses.

32. Tandoori Chicken Half

Savor the rich flavors of our Half-Tandoori Chicken, expertly marinated and roasted to achieve a delightful smoky crispness. Perfect for those who want the full tandoori experience on a smaller scale.

33. Chicken Seekh Kabab

Experience the juicy delight of our Chicken Seekh Kabab, where minced chicken is seasoned with a medley of spices, molded onto skewers, and grilled to perfection. Each bite is tender, flavorful, and irresistibly aromatic.

34. Lamb Seekh Kabab

Our Lamb Seekh Kabab features finely ground lamb, infused with herbs and spices, then grilled on skewers to create a savory, melt-in-your-mouth experience. It's a rich and hearty choice for kabab lovers.

35. Lamb Chops

Lamb Chops are a delicious and popular appetizer or main course in Indian cuisine. The lamb chops are marinated in a mixture of yogurt and Indian spices, including garam masala, cumin, coriander, ginger, and garlic, and then grilled or broiled until tender and flavorful. Lamb Chops are often served with mint chutney and naan bread.

36. Tandoori Prawn

Indulge in our Tandoori Prawn, where large, succulent prawns are marinated in a special blend of spices and grilled until perfectly charred. These prawns are a luxurious addition to any meal, offering a smoky, spicy kick.

37. Sizzling Mixed Grill

Our Sizzling Mixed Grill is a carnivore's dream, featuring an assortment of tandoori specialties including chicken, lamb, and prawns. Served hot and sizzling, this platter is perfect for sharing and sampling a variety of grilled delights.

38. Grilled Fish

Grilled fish is typically marinated in a blend of Indian spices such as cumin, coriander, turmeric, and chili powder, as well as lemon or lime juice and oil. The fish can be served as a whole or in fillets and is usually grilled in a tandoor oven. It is often garnished with fresh herbs and served with a side of rice.

39. Chicken Tikka Masala

A beloved classic, our Chicken Tikka Masala features grilled chicken tikka smothered in a creamy, spiced tomato sauce. This dish combines rich flavors with a hint of sweetness, making it a favorite for all palates.

40. Butter Chicken

Our Butter Chicken is a velvety delight, with tender chicken pieces cooked in a smooth, buttery tomato sauce with a touch of cream. It's mild yet flavorful, perfect for those who enjoy a less spicy taste.

41. Chicken Vindaloo Gourmet

For those who dare, our Chicken Vindaloo Gourmet offers a fiery blend of spices cooked with chicken in a tangy vinegar-based sauce. This dish is bold and intense, designed to satisfy lovers of heat.

42. Chicken Madras

Chicken Madras is a hot, fragrant dish cooked with mustard seeds, curry leaves, and coconut. Its depth of flavor and spicy kick make it a compelling choice for adventurous eaters.

43. Chicken Korma Kashmiri

Our Chicken Korma Kashmiri is a luxurious dish made with boneless chicken cooked in a creamy, nutty sauce with a hint of saffron. It's mildly spiced, making it a sumptuous and soothing dish.

44. Chicken Saag

Chicken Saag combines tender chicken pieces with a flavorful spinach sauce, seasoned with a mix of herbs and spices. This hearty and nutritious dish is both comforting and satisfying.

45. Chicken Malai Kebab Masala

Made from delicious chicken chunks Kebabs with a Curry made of cream, ground cashews, and almonds.

46. Punjabi Chili Chicken

Chili Chicken is a must-try for spice enthusiasts, featuring chicken pieces tossed in a spicy chili sauce with bell peppers and onions. This Indo-Chinese fusion is vibrant and exciting on the palate.

47. Chicken Karahi

Our Chicken Karahi is a robust dish cooked in a thick tomato-based sauce with fresh herbs and spices, served directly in the cooking pot for added authenticity and flavor.

48. Chicken Achari

Made by cooking chicken with pickling spices. "Achar" is a Punjabi term that means pickeled.

49. Chicken Curry Boneless

Enjoy the pure comfort of our Chicken Curry, boneless chicken cooked in a traditional curry sauce. This dish is rich in flavors, with a perfect balance of spices that envelop the tender chicken pieces.

50. Goat Curry

Our Goat Curry is a robust, deeply flavorful dish, featuring tender goat meat slow-cooked in a rich blend of spices and a hearty sauce. This traditional recipe delivers a taste of authentic Indian cuisine, perfect for those who appreciate a strong, meaty flavor.

51. Goat Masala (Gosht Masala)

Indulge in the aromatic spices of our Goat Masala (Gosht Masala), where goat pieces are simmered in a thick, spicy tomato and onion sauce. This dish is a celebration of flavors, offering a satisfying complexity that spice lovers will adore.

52. Goat Madras

Goat Madras is a fairly hot curry sauce that goast chunks of goat in red color and with heavy use of chili powder.

53. Goat Vindaloo

For those who crave heat, our Goat Vindaloo is a fiery delight. Prepared with chunks of goat meat marinated in vinegar and spices, then cooked with hot chili peppers, this dish is intensely spicy and incredibly flavorful.

54. Goat Korma Kashmiri

Experience the luxurious side of goat dishes with our Goat Korma Kashmiri. This mild curry is made with tender goat meat cooked in a creamy, nutty sauce enriched with delicate spices and a hint of saffron. It's a wonderfully rich dish that perfectly balances flavor and creaminess.

55. Lamb Curry

Our Lamb Curry is a savory delight, featuring tender pieces of lamb slow-cooked in a rich, aromatic curry sauce. This dish highlights the natural flavors of the meat enhanced by a carefully curated blend of spices, making it a hearty and comforting choice.

56. Lamb Madras

This is a classic indian curry recipe that’s been given an extra depth of flavour with the lamb and tickles the taste buds with a kick of chilli heat.

57. Lamb Vindaloo

Lamb Vindaloo is an adventurous choice for those who love their meals with a kick. This dish combines tender lamb with a potent mix of vinegar, hot chili, and spices, creating a deep, fiery flavor that's both bold and invigorating.

58. Lamb Korma Kashmiri

Indulge in the exquisite Lamb Korma Kashmiri, where succulent lamb pieces are bathed in a creamy, luxurious sauce made with cashews, almonds, and a touch of saffron. This rich dish is mild yet deeply flavorful, offering a sublime culinary experience.

59. Lamb Rogan Josh

Our Lamb Rogan Josh is a classic Kashmiri dish known for its vibrant red color and complex flavors. Cooked with a variety of spices, yogurt, and garlic, this dish features succulent lamb pieces that are tender and richly coated in a savory, aromatic sauce.

60. Paneer Tikka Masala

Paneer Tikka Masala features grilled paneer (cheese) cubes in a creamy, spiced tomato sauce. This dish is a delightful blend of rich flavors and textures, perfect for those who enjoy a hearty vegetarian option.

61. Gobi Tikka Masala

Enjoy marinated, grilled cauliflower florets bathed in a creamy, spiced tomato sauce. This smoky and silky vegetarian dish is a comforting, hearty choice.

62. Shahi Paneer

Shahi Paneer is a succulent dish made with soft, pillowy paneer floating in a creamy gravy of yogurt and nuts.

63. Paneer Makhini (Butter Paneer)

Paneer Makhani, also known as Butter Paneer, combines soft paneer in a smooth, buttery gravy enriched with cream. Its mild flavor and luxurious texture make it a comforting choice for all ages.

64. Malai Kofta

Malai Kofta offers melt-in-your-mouth vegetable and cheese balls served in a creamy, mild curry sauce. This dish is a festive treat, perfect for special occasions or indulgent dinners.

65. Cashew Paneer

Matar Paneer (Mutter Paneer), a delicious combination of soft paneer and healthy green peas with cashews made in a mild spicy tomato based gravy.

66. Khadai Paneer

Kadhai Paneer features paneer and bell peppers tossed in a thick, spicy tomato-based sauce. Cooked in a traditional kadhai (wok), this dish offers a burst of fresh flavors and a delightful aroma.

67. Saag-Palak Paneer

Saag-Palak Paneer combines creamy paneer with a delicious mixture of spinach and mustard greens. Seasoned with mild spices, it's both nutritious and flavorful, making it a popular choice for health-conscious diners.

68. Baingan Bharta (Smoky Eggplant Mash)

Baingan Bharta is a smoky, mashed eggplant dish cooked with onions, tomatoes, and a variety of spices. It’s a flavorful, earthy dish that pairs wonderfully with flatbreads or rice.

69. Aloo Gobi Masala

Aloo Gobi Masala features potatoes and cauliflower cooked in a spicy masala sauce. This classic dish is loved for its bold flavors and satisfying texture, making it a staple in vegetarian cuisine.

70. Shahai Matar Paneer

Shahai Matar Paneer offers a luxurious version of the classic peas and paneer dish, cooked in a rich, creamy sauce. It's a perfect blend of sweet peas and soft paneer, making it a comforting and hearty choice.

71. Navratan Korma

Navratan Korma is a creamy and colorful dish with nine different vegetables and fruits in a mild, nutty gravy. It's a royal dish that celebrates the diversity of flavors and textures in Indian cuisine.

72. Amritsari Chole (Chana Masala)

Chana Masala, known in Amritsar as Chole, features tangy, spiced chickpeas that are a staple in North Indian cuisine. It’s robust and flavorful, perfect for pairing with fluffy bhature or rice.

73. Black Lentil Daal Makhani

Daal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with butter and cream. It’s a luxurious staple that's both nourishing and comforting.

74. Yellow Lentil Daal Fry

Daal Fry is a popular Indian lentil dish, cooked with onions, tomatoes, and tempered with spices. It’s light yet flavorful, making it an excellent side dish that complements any main course.

75. Bhindi Masala

Bhindi Masala is a healthy dish made with okra, whole and ground spices, onions and tomatoes.

76. Boiled Rice

Our Boiled Rice is a simple yet perfect staple, featuring fluffy, aromatic Basmati rice. It's versatile and can be paired with any of our curries or grilled dishes to enhance your meal.

77. Zeera Rice

Zeera Rice is delicately flavored with cumin seeds, giving it a nutty aroma and taste. This fragrant Basmati rice dish is a subtle yet flavorful accompaniment to any of our savory main courses.

78. Peas Pulao

Peas Pulao is a colorful Basmati rice dish dotted with bright green peas, lightly seasoned to perfection. It’s a delightful and aromatic side that pairs wonderfully with any of our rich, spicy dishes.

79. Vegetable Fried Rice

Our Vegetable Fried Rice turns simple Basmati rice into a vibrant and savory feast with the addition of fresh, crunchy vegetables. It’s a flavorful and hearty dish that can stand alone or complement any entrée.

80. Egg & Vegetable Fried Rice

Egg & Vegetable Fried Rice combines fluffy Basmati rice with eggs and mixed vegetables, stir-fried to create a satisfying and nutritious dish. It's perfect for those seeking a protein-rich rice option.

81. Chicken & Vegetable Fried Rice

Chicken & Vegetable Fried Rice is a hearty meal, with tender chicken pieces and mixed vegetables stir-fried with Basmati rice. This dish is a flavorful, fulfilling choice for chicken lovers.

82. Shrimp & Vegetable Fried Rice

Our Shrimp & Vegetable Fried Rice features succulent shrimp and mixed vegetables sautéed with Basmati rice. It’s a seafood delight that offers both freshness and flavor in every bite.

83. Vegetable Biryani

Vegetable Biryani is a rich and aromatic Basmati rice dish cooked with a medley of fresh vegetables and traditional spices. This vibrant and flavorful biryani is a vegetarian feast all on its own.

84. Chicken Biryani

Chicken Biryani is a beloved Indian classic, where marinated chicken pieces are layered with spiced Basmati rice and slow-cooked to perfection. It’s aromatic, flavorful, and a true celebration of flavors.

85. Lamb Biryani

Our Lamb Biryani features tender pieces of lamb embedded in fragrant Basmati rice, cooked with a blend of exotic spices. This dish is rich, hearty, and packed with robust flavors, ideal for any lamb enthusiast.

86. Goat Biryani

Goat Biryani is a luxurious dish where succulent goat meat is slow-cooked with Basmati rice and a complex blend of spices. It’s a bold and flavorful choice that's both traditional and deeply satisfying.

87. Tandoori Roti

Tandoori Roti refers to a bread baked in a clay oven called a tandoor.

88. Paratha

A double-folded Roti that is flattened with a roller and cooked on a flat hot iron.

89. Aloo-Gobi-or-Paneer Paratha

A double-folded Roti that is filled with either herbs or vegetables and flattened, then cooked on a flat hot iron.

90. Butter Naan

Our Butter Naan is a soft, fluffy flatbread made from finely milled flour and baked in a tandoor. Brushed with butter, it has a slight sweetness that complements any of our savory dishes. It’s perfect for scooping up curries or enjoying as a delicious wrap.

91. Aloo Naan

Aloo (Potato) Naan is filled with mashed potatos mixed with masalas and spices.

92. Onion Naan

Onion Naan is a flavorful twist on the traditional flatbread, infused with finely chopped onions and a hint of cilantro. Baked until golden and crispy, it offers a savory crunch that enhances the flavors of any meal. Ideal for those who love a little extra texture and taste in their bread.

93. Garlic Naan

Garlic Naan is topped with minced garlic, chopped onions, cilantro, and a light masala.

94. Keema Naan

Keema (minced meat) Naan is filled with minced meat, onions, spices, and cooked in a tandoor.

95. Bullet Naan

A naan with a spicy kick! It's topped with spicy masalas right on the top layer.

96. Peshawari Naan

Kashmiri Naan is one of the sweetest and flakiest naan varieties originated from Kashmiri cuisine. It's stuffed with cherry and cashew paste or mixture and some nuts and dry fruits toppings.

97. Chili Shrimp

An aromatic, comforting curry made in a pressure cooker. In India, this curry is normally made with other meats but this one is a special made with Jump Prawns/Shrimp.

98. Shrimp Masala

Shrimp Masala is made with shrimps cooked in a semi-dry gravy of onions and tomatoes, seasoned with curry leaves, mustard seeds, and a blend of spices.

99. Butter Shrimp

Savor succulent shrimp simmered in a luxurious sauce made from tomatoes, cream, and a blend of traditional spices like garam masala and fenugreek. This creamy, buttery dish is a delightful seafood adaptation of the classic Indian favorite, perfect for indulging your taste buds.

100. Fish Masala

Spicy Fish Masala is prepared with wild sole cooked in tomatoes and Indian spices.

101. Fish Tikka Masala

Fish tikka masala is an Indian dish made by simmering grilled fish in a spicy masala. It is a variation of the most popular chicken tikka masala.

102. Chana Puri

A delicious snack and staple of Punjabi cuisine. A hot "puri" (a deep fried Chapati Roti) that's served with "Chana", a yellow curry made with white chick-peas.

103. Chana Bhatura

Channa is the same Channa Masala, which is a chick pea curry and it's paired with 2 deep fried chapati rotis.

108. Sweet Lassi

Sweet Lassi is a cool creamy yogurt drink made by blending various spices along with water and yogurt.

109. Salted Lassi

This Lassi is perfect to accompany salt meals!

110. Iced Tea (Sweetened)

Enjoy a classic refreshment with our Sweetened Iced Tea. Perfectly brewed and chilled, with just the right amount of sweetness to quench your thirst on a hot day.

111. Iced Tea (Unsweetened)

Our Un-sweetened Iced Tea offers a crisp and invigorating taste. It’s freshly brewed and served chilled, providing a pure, refreshing experience without the sweetness.

112. Hot Coffee

Our Hot Coffee is rich and aromatic, made from freshly ground beans that provide a robust flavor. It's the perfect pick-me-up at any time of the day.

113. Pepsi

Enjoy the bold, refreshing flavor of Pepsi, a classic cola that pairs perfectly with any dish on our menu.

114. Coke-A-Cola (Canned)

Savor the timeless taste of Coca-Cola, an ideal complement to your meal with its distinctive, crisp flavor.

115. Coke-A-Cola (Glass Bottle)

Crisp and refreshing, Coke-a-Cola in a classic glass bottle offers a crsip classic cola flavor, perfect for quenching thirst.

116. Dr. Pepper

Indulge in the unique blend of 23 flavors with Dr. Pepper, a satisfying treat with a bold, distinctive taste.

117. Diet Dr. Pepper

Enjoy the same robust taste of Dr. Pepper with fewer calories. Diet Dr. Pepper offers a guilt-free way to enjoy your favorite soda.

118. Coke Zero

Coke Zero gives you all the classic Coca-Cola flavor without the calories, making it a perfect choice for calorie-conscious guests.

119. Sprite

Sprite is a light, crisp beverage with a lemon-lime twist that refreshes and invigorates.

120. Sprite (Glass Bottle)

Crisp and refreshing, Sprite in a classic glass bottle offers a bright burst of lemon-lime flavor, perfect for quenching thirst.

121. Sunkist

Brighten your meal with Sunkist, a delightful orange soda that offers a sweet, fruity burst of flavor.

122. Diet Coke

Diet Coke delivers the same crisp taste as Coca-Cola but with no calories, ideal for those who prefer a lighter soda option.

123. Minute Maid Apple Juice

Enjoy the pure taste of apples with Minute Maid Apple Juice, offering a sweet and refreshing flavor in every sip.

124. Minute Maid Orange Juice

Savor the vibrant, freshly-squeezed taste of oranges with Minute Maid Orange Juice, rich in flavor and Vitamin C.

125. Jumex Mango Nectar

Indulge in the tropical sweetness of Jumex Mango Nectar, a rich and velvety drink made from ripe mangoes.

126. Jumex Guava Nectar

Experience the exotic flavor of Jumex Guava Nectar, a deliciously sweet and aromatic beverage made from fresh guavas.

127. Jarritos Tamarind

Dive into the unique and tangy flavor of Jarritos Tamarind, a traditional Mexican soda that's both bold and refreshing.

128. Jarritos Mandarin

Refresh with Jarritos Mandarin, a bright and bubbly soda bursting with sweet citrus flavor, straight from Mexico.

129. Maaza Mango Juice

Relish the lush, tropical flavor of Maaza Mango Juice, made from juicy, ripe mangoes for a sweet, smooth finish.

130. Maaza Lychee Juice

Taste the delicate sweetness of Maaza Lychee Juice, crafted from the finest lychees for a light, refreshing beverage.

131. Mango Kulfi

Mango Lassi flavored Indian ice-cream (Kulfi = Ice Cream!)

132. Pistacio Kulfi

Pistacio flavored Indian ice-cream (Kulfi = ice cream!)

133. Coconut Kulfi

Cocunut flavored Indian ice-cream (Kulfi = ice cream!)

134. Malai Kulfi

Malai flavored Indian ice-cream (Kulfi = ice cream!)

135. Suji Halwa

This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds.

136. Carrot Halwa

Our Carrot Halwa is a rich, pudding-like dessert made from grated carrots cooked in milk, sugar, and ghee, then garnished with nuts. It's warm, sweet, and perfectly spiced, offering a comforting end to any meal.

137. Ras Malai

Ras Malai features soft, cheese-based balls soaked in creamy, cardamom-flavored milk syrup. This delicate and luscious dessert is a soothing treat, loved for its light and airy texture.

138. Gulab Juman

Gulab Jamun are deep-fried dough balls, luxuriously soaked in a sweet, saffron-infused syrup. This popular dessert is soft, juicy, and melts in your mouth, providing a warm burst of sweet flavor.

139. Jalebi

Jalebi is a traditional Indian sweet made from fermented batter spiraled into hot oil and then soaked in syrup. These bright orange treats are crisp, sticky, and absolutely addictive, with a delightful crunch.

140. Kheer

Kheer, a classic Indian rice pudding, combines rice, milk, and sugar, simmered to creamy perfection and flavored with cardamom, raisins, and nuts. It's a gentle, soothing dessert, perfect for rounding off a spicy meal.

141. Ladoo

Indulge in these sweet, round treats made from flour, ghee, and sugar, enhanced with cardamom and nuts. Perfect for celebrations or a delightful dessert.

142. Chicken Noodle Soup

Crispy on the outside, tender on the inside, our Chicken Bites are lightly breaded and perfectly fried for a delightful crunch. They're served with a mild dipping sauce that kids love.

143. Chicken Bites

Crispy on the outside, tender on the inside, our Chicken Bites are lightly breaded and perfectly fried for a delightful crunch. They're served with a mild dipping sauce that kids love.

144. Mashed Potatos

Creamy, smooth, and buttery, our Mashed Potatoes are a classic favorite. They're whipped to perfection, making them an easy-to-eat side that complements any dish.

145. Egg Rolls

Mini egg rolls filled with a mixture of vegetables and chicken, all wrapped in a crispy shell. They're bite-sized and perfect for little hands, making them a fun and tasty treat.

146. Maggie Noodles

Quick, flavorful, and loved by children, our Maggie Noodles are tossed in a savory sauce with just the right amount of seasoning. They offer a simple yet satisfying meal that kids crave.